“Our roots run deep in the land—and in every cut of meat we share.”
At McFadden Premium Meats LLC, our mission is simple: to bring the tradition of family farming to your table with premium-quality meat raised with care and integrity.
After 20 years in the corporate world, I returned to my roots to share the same quality meat my family has enjoyed for generations. For seven years, we quietly provided our beef to close friends. Today, we’re proud to open our table to yours.
Our History
Our story begins on a farm passed down through five generations a place where hard work, family dedication, and respect for the land were more than values; they were a way of life. Through challenges and triumphs, from rebuilding after a fire to carrying on traditions against all odds, we’ve never lost sight of what matters: raising livestock the right way. Every cut of meat we offer reflects that heritage and commitment to quality.
What We Do
At McFadden Premium Meats, “premium” doesn’t mean overpriced—it means family-produced, processed, and cared for. We partner with trusted small-town farmers who share our commitment to open pastures, strong genetics, and flavorful grain finishes. Every cut reflects our heritage and our promise of quality.
We believe meat is more than food—it’s a connection to tradition, a celebration of quality, and a reason to gather around the table. When you choose McFadden Premium Meats, you’re choosing authenticity, care, and flavor you can trust.
Join us in celebrating tradition and taste. Explore our premium cuts today and bring the farm to your table.